Thursday, October 14, 2010

Dim sum @ Wing Heong, Seremban

Suddenly I feel so old because my youngest sister with the age gap of 10 years has finally received her first pay check. And now its her turn to treat me.

Well, she has suggested to have dim sum at Wing Heong which is very nearby to our house. Wing Heong which is just a few minutes drive from Seremban 2nd toll exit has been exist for quite awhile in our small hometown. Usually where people held their wedding dinner and with business expanding, it's no surprise seeing them serves dim sum as well.

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A quiet dim sum lunch on weekday...with my favourite jasmine tea, heong pin

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Recommended xiu long bao, sip the mouthful of hot piping soup first before eating the meat...

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Fried prawn roll with equally balanced of pork meat and wholed prawn...

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Salad prawn were not recommended, abit too dry. But the siew mai and seaweed roll is not bad...

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The star of the meal - scallop roll which priced at RM10 each, worth every single cent you pay for it. The fried bacon wrapping the fish meat and scallop with pepperish mayonise is really delicious. Sister, can you treat me this again next month?

They serve paos and lo mah kai as well which we skipped. Average dim sum per plate is RM3++. Worth for a try...

Restoran Wing Heong
2014, Taman Bukit Blossom,
Jalan Tok Ungku, Seremban
70100 Negeri Sembilan.
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